| Grasses and Forage Plants: A Practical Treatise Comprising Their Natural History, Comparative Nutritive Value, Methods of Cultivating, Cutting, a Contributor(s): Flint, Charles Louis (Author) |
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ISBN: 1246592592 ISBN-13: 9781246592597 Publisher: Nabu Press OUR PRICE: $31.28 Product Type: Paperback - Other Formats Published: September 2011 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Nature - History |
| Physical Information: 0.84" H x 7.44" W x 9.69" (1.61 lbs) 410 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Grasses And Forage Plants: A Practical Treatise Comprising Their Natural History, Comparative Nutritive Value, Methods Of Cultivating, Cutting, And Curing, And The Management Of Grass Lands In The United States And British Provinces revised Charles Louis Flint Lee and Shepard, 1888 Science; Life Sciences; Botany; Forage plants; Grasses; Nature / Plants; Science / Life Sciences / Botany |