| Connect Access Card for Williams' Nutrition for Health, Fitness and Sport Contributor(s): Rawson, Eric (Author), Branch, David (Author), Stephenson, Tammy J. (Author) |
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ISBN: 126041387X ISBN-13: 9781260413878 Publisher: McGraw-Hill Companies OUR PRICE: $129.91 Product Type: Other Published: April 2019 |
| Additional Information |
| BISAC Categories: - Health & Fitness | Diet & Nutrition - General |
| Themes: - Topical - Health & Fitness |
| Descriptions, Reviews, Etc. |
Contributor Bio(s): Stephenson, Tammy J.: - Tammy J. Stephenson, PhD, received her BS in Food Science and Human Nutrition and PhD in Nutritional Sciences from the University of Kentucky. She has taught a wide variety of food, nutrition, and wellness courses, including introductory nutrition, to majors and nonmajors in the Department of Dietetics and Human Nutrition at the University of Kentucky for the past 15 years. Dr. Stephenson is an active member of the Academy of Nutrition and Dietetics, serving as Chair of the Nutrition Educators of Health Professionals practice group. She has published and presented on service learning, technology in teaching, student-centered learning, and other related topics. Dr. Stephenson has a passion for teaching engaging, interesting, and relevant nutrition courses that has been recognized through multiple teaching and mentoring awards at the university, state, and national levels. Outside of the classroom, she enjoys running, yoga, coaching youth soccer, gardening, cooking, and spending time with her family. |
