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Liquor
Contributor(s): Brite, Poppy Z. (Author)
ISBN: 1400050073     ISBN-13: 9781400050079
Publisher: Crown Publishing Group (NY)
OUR PRICE:   $13.50  
Product Type: Paperback - Other Formats
Published: March 2004
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Annotation: New Orleans natives Rickey and G-man are lifetime friends and down-and-out line cooks desperate to make a quick buck. When Rickey concocts the idea of opening a restaurant in their alcohol-loving hometown where every dish packs a spirited punch, they know they're on their way to the bank. With some wheeling and dealing, a slew of great recipes, and a few lucky breaks, Rickey and G-man are soon on their way to opening Liquor, their very own restaurant. But ?rst they need to pacify a local crank who doesn't want to see his neighborhood disturbed, sidestep Rickey's deranged ex-boss, rein in their big-mouth silent partner before he runs amok, and stay afloat in a stew of corruption in a town well known for its bottom feeders.
A manic, spicy romp through the kitchens, back alleys, dive bars, and drug deals of the country's most sublimely ridiculous city, author Poppy Z. Brite masterfully shakes equal parts ambition, scandal, ?le powder, cocaine, and murder, and serves Liquor straight up, with a twist.
Additional Information
BISAC Categories:
- Fiction | Humorous - General
Dewey: FIC
LCCN: 2003017508
Series: Rickey and G-Man
Physical Information: 0.76" H x 5.2" W x 8.08" (0.56 lbs) 352 pages
Themes:
- Cultural Region - Deep South
- Geographic Orientation - Louisiana
- Locality - New Orleans, Louisiana
 
Descriptions, Reviews, Etc.
Publisher Description:
Two line cooks decide to open their own restaurant in New Orleans in the second book in the Rickey and G-Man series by novelist Poppy Z. Brite.

New Orleans natives Rickey and G-man are lifetime friends and down-and-out line cooks desperate to make a quick buck. When Rickey concocts the idea of opening a restaurant in their alcohol-loving hometown where every dish packs a spirited punch, they know they're on their way to the bank. With some wheeling and dealing, a slew of great recipes, and a few lucky breaks, Rickey and G-man are soon on their way to opening Liquor, their very own restaurant. But first they need to pacify a local crank who doesn't want to see his neighborhood disturbed, sidestep Rickey's deranged ex-boss, rein in their big-mouth silent partner before he runs amok, and stay afloat in a stew of corruption in a town well known for its bottom feeders.

A manic, spicy romp through the kitchens, back alleys, dive bars, and drug deals of the country's most sublimely ridiculous city, author Poppy Z. Brite masterfully shakes equal parts ambition, scandal, cocaine, and murder, and serves Liquor straight up, with a twist.