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The South Pole, Volume 1
Contributor(s): Amundsen, Roald (Author), 1stworld Library (Editor)
ISBN: 1421834049     ISBN-13: 9781421834047
Publisher: 1st World Library - Literary Society
OUR PRICE:   $14.25  
Product Type: Paperback - Other Formats
Published: February 2007
Qty:
Annotation: The provisions were chosen with the greatest care, and packed with every precaution. All groceries were soldered in tin boxes, and then enclosed in strong wooden cases. The packing of tinned provisions is of enormous importance to a Polar expedition; it is impossible to give too much attention to this part of the supplies. Any carelessness, any perfunctory packing on the part of the factory, will as a rule lead to scurvy.
Additional Information
BISAC Categories:
- History | Polar Regions
- Literary Collections
Dewey: 919
Physical Information: 0.67" H x 5.5" W x 8.5" (0.83 lbs) 296 pages
Themes:
- Cultural Region - Arctic/Antarctic
 
Descriptions, Reviews, Etc.
Publisher Description:
On February 10, 1911, we started for the South to establish depots, and continued our journey until April 11. We formed three depots and stored in them 3 tons of provisions, including 22 hundredweight of seal meat. As there were no landmarks, we had to indicate the position of our depots by flags, which were posted at a distance of about four miles to the east and west. The first barrier afforded the best going, and was specially adapted for dog-sledging. Thus, on February 15 we did sixty-two miles with sledges. Each sledge weighed 660 pounds, and we had six dogs for each. The upper barrier ("barrier surface") was smooth and even. There were a few crevasses here and there, but we only found them dangerous at one or two points. The barrier went in long, regular undulations. The weather was very favourable, with calms or light winds. The lowest temperature at this station was -49 F., which was taken on March 4.