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A Textbook Of Cooking (1915)
Contributor(s): Greer, Carlotta Cherryholmes (Author)
ISBN: 1436754569     ISBN-13: 9781436754569
Publisher: Kessinger Publishing
OUR PRICE:   $37.00  
Product Type: Paperback - Other Formats
Published: June 2008
Qty:
Additional Information
BISAC Categories:
- Cooking | History
- Cooking | Methods - General
Physical Information: 0.92" H x 6" W x 9" (1.33 lbs) 456 pages