| 366 Menus and 1200 Recipes of the Baron Brisse: In French and English (1882) Contributor(s): Brisse, Leon (Author), Clark, Edith Matthew (Translator) |
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ISBN: 1436996821 ISBN-13: 9781436996822 Publisher: Kessinger Publishing OUR PRICE: $47.45 Product Type: Hardcover - Other Formats Published: August 2008 |
| Additional Information |
| Physical Information: 1.06" H x 6" W x 9" (1.73 lbs) 420 pages |