| The Everything Vegetarian Slow Cooker Cookbook: Includes Tofu Noodle Soup, Fajita Chili, Chipotle Black Bean Salad, Mediterranean Chickpeas, Hot Fudge Contributor(s): Snyder, Amy (Author), Snyder, Justin (Author) |
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ISBN: 1440528586 ISBN-13: 9781440528583 Publisher: Everything OUR PRICE: $15.29 Product Type: Paperback - Other Formats Published: February 2012 |
| Additional Information |
| BISAC Categories: - Cooking | Vegetarian - Cooking | Methods - Slow Cooking |
| Dewey: 641.563 |
| LCCN: 2012392591 |
| Series: Everything(r) |
| Physical Information: 0.8" H x 7.9" W x 9.1" (1.20 lbs) 304 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Who wouldn't want a scrumptious, healthy, all-veggie meal that's ready to eat as soon as you walk in the door? In today's hustle-and-bustle world, it can be difficult to find the time to create meatless dishes that don't take hours to prepare. But with this cookbook, you'll find simple, satisfying recipes for hundreds of meals, including:
Complete with an array of vegan options and substitutions, this versatile cookbook has everything you need to create healthy, delicious meals--without spending the day in the kitchen |