| The Everything Easy French Cookbook: Includes Boeuf Bourguignon, Crepes Suzette, Croque-Monsieur Maison, Quiche Lorraine, Mousse Au Chocolat...and Hun Contributor(s): Delarue, Cecile (Author) |
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ISBN: 144058396X ISBN-13: 9781440583964 Publisher: Everything OUR PRICE: $16.19 Product Type: Paperback - Other Formats Published: January 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - French |
| Dewey: 641.594 |
| LCCN: 2014033053 |
| Series: Everything(r) |
| Physical Information: 0.8" H x 7.9" W x 9.1" (1.05 lbs) 320 pages |
| Themes: - Cultural Region - French - Ethnic Orientation - French |
| Descriptions, Reviews, Etc. |
| Publisher Description: From earthy bistro fare to elegant classics, French cuisine is one of the most versatile in the world. But who has the time for complicated, time-consuming recipes? With The Everything Easy French Cookbook, you'll learn how to recreate classic and contemporary French dishes right at home, without complex cooking techniques or hours of work, including:
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