| May Byron's Vegetable Book - Containing Over 750 Recipes For The Cooking And Preparation Of Vegetables Contributor(s): Byron, May Clarissa Gillington (Author) |
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ISBN: 1444653059 ISBN-13: 9781444653052 Publisher: Read Books OUR PRICE: $36.09 Product Type: Hardcover - Other Formats Published: September 2009 |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Vegetables - Cooking | Vegetarian - Cooking | Courses & Dishes - General |
| Physical Information: 0.94" H x 5.5" W x 8.5" (1.30 lbs) 350 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This early works on May Byron's vegetables is a fascinating works that is thoroughly recommended for inclusion on the bookshelf of all chefs. Containing over 750 recipes as well as a chapter on Notes and Hints, much of the information contained within will still be found to be both useful and practical today. Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. |