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Eat Shoots and Leaves - The Complete Compilation of Salad and Salad Dressing Recipes for Vegetarians
Contributor(s): Various (Author)
ISBN: 1447408217     ISBN-13: 9781447408215
Publisher: Vintage Cookery Books
OUR PRICE:   $31.34  
Product Type: Paperback
Published: May 2011
Qty:
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Salads
- Cooking | Vegetarian
- Cooking | Courses & Dishes - Sauces & Dressings
Physical Information: 0.34" H x 5.5" W x 8.5" (0.43 lbs) 148 pages
Themes:
- Topical - Health & Fitness
 
Descriptions, Reviews, Etc.
Publisher Description:
"Eat Shoots and Leaves" is an extensive collection of recipes for creating interesting and easy-to-make salads. With a suggestion for every season and scenario, this volume is not to be missed by modern vegetarians and healthy-eaters looking for culinary inspiration. Contents include: "Salads", "Green Salads", "Dried Fruits for Salads", "Egg and Potato Salad", "Bobi Indi's Summer Salad", "Orange, Grapefruit and Banana Salad", "Apple, Pear and Raisin Salad (Winter)", "Summer Fruit Salad", "Russian Salad", "Fruit and Vegetable Salad (1)", "Fruit and Vegetable Salad (2)", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.