Limit this search to....

4 Ingredients One Pot, One Bowl: Rediscover the Wonders of Simple, Home-Cooked Meals
Contributor(s): McCosker, Kim (Author)
ISBN: 1451678037     ISBN-13: 9781451678031
Publisher: Atria Books
OUR PRICE:   $16.15  
Product Type: Paperback - Other Formats
Published: February 2013
Qty:
Additional Information
BISAC Categories:
- Cooking | Methods - Quick & Easy
- Cooking | Courses & Dishes - Soups & Stews
- Cooking | Regional & Ethnic - American - General
Dewey: 641.82
LCCN: 2012540933
Physical Information: 0.7" H x 8.4" W x 8.51" (1.70 lbs) 208 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
From the coauthor of the internationally bestselling 4 Ingredients series comes a new, must-have cookbook designed to bring joy and flavor back into the kitchen.

From a creator of the internationally bestselling 4 Ingredients series comes a new, must-have cookbook designed to bring joy and flavor back into the kitchen.

4 Ingredients One Pot, One Bowl is an ingenious collection of sweet and savory dishes full of fresh, easy-to-find ingredients that require only one pot and one bowl. That means less cleanup and more time enjoying life and delicious food with the friends and family you love.

In this book, you'll find more than eighty recipes for tasty and deceptively simple casseroles, roasts, soups and stews, pizzas, pasta, pies, and desserts. Imagine Creamy Bacon & Sun-Dried Tomato Chicken, French Lamb Casserole, Apple Crumble, and Baked Rice Pudding--all using four or fewer ingredients. With One Pot, One Bowl, life just got easier... and a whole lot more delicious


Contributor Bio(s): McCosker, Kim: - 4 Ingredients author and entrepreneur Kim McCosker is a busy wife and mum to three boys. Putting into practice her mantra of "Family First," Kim's concept created the most successful book title in Australia--4 Ingredients--with cookbook sales now spanning three continents, twenty-six countries, and six foreign languages. As the highest self-published author in Australian history, Kim's continued aim with 4 Ingredients is to simplify all forms of cooking by creating quick, easy, and delicious recipes. Kim holds a degree in International Finance, trained as a Financial Planner, and is a self-taught cook.For more information visit https: //www.4ingredients.com.au/