| Cooking Up a Storm: Recipes Lost and Found from the Times-Picayune of New Orleans Contributor(s): Bienvenu, Marcelle (Editor), Walker, Judy (Editor) |
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ISBN: 1452144001 ISBN-13: 9781452144009 Publisher: Chronicle Books OUR PRICE: $29.25 Product Type: Hardcover Published: August 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Southern States - Cooking | Regional & Ethnic - Cajun & Creole |
| Dewey: 641.597 |
| Physical Information: 1.3" H x 8.3" W x 9.2" (2.35 lbs) 368 pages |
| Themes: - Cultural Region - South - Geographic Orientation - Louisiana - Cultural Region - Deep South - Cultural Region - Mid-South - Cultural Region - Southeast U.S. - Topical - Cajun - Locality - New Orleans, Louisiana |
| Descriptions, Reviews, Etc. |
| Publisher Description: After Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story--recipe by recipe--of one of the great food cities of the world and the determination of its citizens to preserve and safeguard their culinary legacy. Ten years later, the city is back in business and this hardcover edition of the original cookbook is here to celebrate the community's rebirth by reminding us of the great recipes that belong only to the city of New Orleans, but are beloved by us all. |