| American Whiskey, Bourbon & Rye: A Guide to the Nation's Favorite Spirit Revised Edition Contributor(s): Risen, Clay (Author) |
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ISBN: 1454916885 ISBN-13: 9781454916888 Publisher: Union Square & Co. OUR PRICE: $26.99 Product Type: Hardcover - Other Formats Published: October 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Beverages - Alcoholic- General - Cooking | Reference |
| Dewey: 641.252 |
| Physical Information: 1.28" H x 5.39" W x 9.26" (1.97 lbs) 400 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: The bible of American whiskey has been updated--now with more than 300 entries Organized in an A-to-Z directory by distillery, then brand, this second edition of American Whiskey, Bourbon & Rye features more than 330 whiskeys, including more than 120 new entries. Each section includes a brief history of the maker, along with its location, followed by a full account of each bottling, including details on age, proof, nose, color, body, palate, price, as well as an overall rating. A comprehensive primer provides a short history of the spirit, how it's made, and how to enjoy it, including tips on organizing tasting sessions. Also included are a glossary of terms, a selection of top whiskeys by value and ratings, a handy checklist, and two helpful indexes. With this book, choosing from among the many whiskeys, bourbons, and ryes made in America has never been easier. |