| Celebrating Southern Appalachian Food: Recipes & Stories from Mountain Kitchens Contributor(s): Casada, Jim (Author), Pressley, Tipper (Author) |
|
 |
ISBN: 1467152773 ISBN-13: 9781467152778 Publisher: History Press OUR PRICE: $21.59 Product Type: Paperback Published: May 2023 |
| Additional Information |
| BISAC Categories: - History | United States - State & Local - South (al,ar,fl,ga,ky,la,ms,nc,sc,tn,va,wv) - Cooking | History - Cooking | Regional & Ethnic - American - Southern States |
| LCCN: 2022950049 |
| Physical Information: 1.1" H x 6.2" W x 8.7" (1.25 lbs) 272 pages |