Where Do Grains Come From? Contributor(s): Staniford, Linda (Author) |
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ISBN: 1484633490 ISBN-13: 9781484633496 Publisher: Heinemann Educational Books OUR PRICE: $23.99 Product Type: Hardcover - Other Formats Published: August 2016 |
Additional Information |
BISAC Categories: - Juvenile Nonfiction | Cooking & Food - Juvenile Nonfiction | Technology - Agriculture - Juvenile Nonfiction | Health & Daily Living - Diet & Nutrition |
Dewey: 633.18 |
LCCN: 2015043858 |
Lexile Measure: 560 |
Series: From Farm to Fork: Where Does My Food Come From? |
Physical Information: 0.3" H x 7.8" W x 8.7" (0.50 lbs) 24 pages |
Accelerated Reader Info |
Quiz #: 184567 Reading Level: 3.3 Interest Level: Lower Grades Point Value: 0.5 |
Descriptions, Reviews, Etc. |
Publisher Description: This fascinating book looks at how grains are produced, taking the rice we eat as an example. Engaging text and beautiful, color photographs show readers how rice is planted, grown, then harvested through a long journey to end up on our plates. |