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Where Do Grains Come From?
Contributor(s): Staniford, Linda (Author)
ISBN: 1484633490     ISBN-13: 9781484633496
Publisher: Heinemann Educational Books
OUR PRICE:   $23.99  
Product Type: Hardcover - Other Formats
Published: August 2016
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Juvenile Nonfiction | Cooking & Food
- Juvenile Nonfiction | Technology - Agriculture
- Juvenile Nonfiction | Health & Daily Living - Diet & Nutrition
Dewey: 633.18
LCCN: 2015043858
Lexile Measure: 560
Series: From Farm to Fork: Where Does My Food Come From?
Physical Information: 0.3" H x 7.8" W x 8.7" (0.50 lbs) 24 pages
Accelerated Reader Info
Quiz #: 184567
Reading Level: 3.3   Interest Level: Lower Grades   Point Value: 0.5
 
Descriptions, Reviews, Etc.
Publisher Description:
This fascinating book looks at how grains are produced, taking the rice we eat as an example. Engaging text and beautiful, color photographs show readers how rice is planted, grown, then harvested through a long journey to end up on our plates.