Fermenting vol. 4: Water Kefir Contributor(s): Johnson, Rashelle (Author) |
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ISBN: 1492340839 ISBN-13: 9781492340836 Publisher: Createspace Independent Publishing Platform OUR PRICE: $8.52 Product Type: Paperback Published: September 2013 |
Additional Information |
BISAC Categories: - Cooking | Specific Ingredients - Natural Foods |
Physical Information: 0.18" H x 6" W x 9" (0.28 lbs) 86 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Water kefir is a delicious fermented beverage that's packed full of probiotic cultures. Water kefir is a fermented drink that's easy to prepare and is a delicious way to add beneficial bacteria to your diet. The basic water kefir recipe takes water kefir grains and places them in sugar water. The container is covered and left to ferment overnight. This basic recipe can be used to make a wide variety of flavored kefir-based beverages, all of which contain probiotic cultures. The following recipes are included in this handy guide:
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