| Parsley: Growing Practices and Nutritional Information Contributor(s): Ciju, Roby Jose (Author) |
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ISBN: 1494454580 ISBN-13: 9781494454586 Publisher: Createspace Independent Publishing Platform OUR PRICE: $9.49 Product Type: Paperback Published: December 2013 |
| Additional Information |
| BISAC Categories: - Gardening | Vegetables - Gardening | Herbs |
| Physical Information: 0.21" H x 6" W x 9" (0.32 lbs) 28 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Parsley (Petroselinum crispum formerly known as Petroselinum hortense) is a biennial herbal spice crop belongs to the family Apiaceae (Umbelliferae). It can successfully be cultivated both in tropical and temperate climates. Commercially it is grown as an annual and its economically significant part is its aromatic leaves. Parsley is believed to be originated in the region comprising of Europe and western Asia. |