| Tamarind, the Indian Date: Growing Practices and Health Benefits Contributor(s): Ciju, Roby Jose (Author) |
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ISBN: 150560947X ISBN-13: 9781505609479 Publisher: Createspace Independent Publishing Platform OUR PRICE: $5.69 Product Type: Paperback Published: December 2014 |
| Additional Information |
| BISAC Categories: - Science | Life Sciences - Horticulture |
| Physical Information: 0.06" H x 5.98" W x 9.02" (0.12 lbs) 30 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Tamarind is a multipurpose tree. Timber of a fully grown tree yields brown-colored hardy durable heartwood which is used for various carpentry purposes. Young, tender leaves are used as a delicious vegetable. Its pod-shaped fruit has great commercial value. Fruit may be eaten raw or may be used in various culinary or medicinal preparations. Fruit pulp extracted from mature, ripe fruits after removing seeds are available in the market for culinary uses. |