| The Complete and Simple Guide to Challah: A Farm Boy's Guide to Great Jewish (and non-Jewish) Breads Contributor(s): Richards, Dean (Author) |
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ISBN: 1507681097 ISBN-13: 9781507681091 Publisher: Createspace Independent Publishing Platform OUR PRICE: $6.64 Product Type: Paperback Published: July 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Bread |
| Physical Information: 0.19" H x 6" W x 9" (0.30 lbs) 94 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: The Complete and Simple Guide to Challah contains twenty recipes for challah, along with detailed illustrations for each recipe. The collection includes traditional challahs, savory challahs, sweet challahs, and dessert challahs, as well as recipes for traditional and chocolate croissants, pita, and cinnamon rolls. Both pareve and dairy recipes are included. Step by step instructions are provided, making the whole process clear to both experienced bread-bakers and novices who'd like to give challah baking a try. The recipes themselves are from the collection of the father of a rabbinical student who bakes challah every Friday, and thus have been extensively tested by the most demanding of consumers, his immediate family. |
