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The Joy of Home Brewing Kombucha: How to Craft Probiotic and Fermented Drinks
Contributor(s): Turner, Chad (Author)
ISBN: 1510746102     ISBN-13: 9781510746107
Publisher: Skyhorse Publishing
OUR PRICE:   $15.29  
Product Type: Paperback
Published: January 2020
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Beverages - Non-alcoholic
- Cooking | Health & Healing - General
- Cooking | Beverages - Juices & Smoothies
Dewey: 641.877
Series: Joy of
Physical Information: 0.6" H x 6.1" W x 9" (1.20 lbs) 200 pages
Themes:
- Topical - Health & Fitness
 
Descriptions, Reviews, Etc.
Publisher Description:
Create your own collection of non-alcoholic, probiotic wonder drinks in your own kitchen

Kombucha is perhaps one of the most popular fermented probiotic health tonics on the market, promoting high levels of B Vitamins, antioxidants, and detoxifying properties. Doctors of both conventional and natural medicine agree that probiotics have positive effects on digestion, metabolism, immune system, and mental health. Fermented probiotic drinks help repopulate our intestinal tracts with healthy, friendly bacteria, which is essential to wellness. Good digestion, boosted immunity, improved brain function, and better mental health are all benefits that come with consuming kombucha and drinks like it.

The Joy of Home Brewing Kombucha will show you how to create these beverages for you and your family using minimal equipment and ingredients. Via the more than 50 easy-to-follow recipes, you will learn how to brew:

  • Delicious kombucha recipes
  • Dairy-based kefir and yogurts
  • Fruit and vegetable juice Kvass.
  • The timeless and invigorating health tonic Rejuvilac
  • And simple and delicious lacto-fermented sodas such as root beer, ginger ale, and ginger beer.

By the end of this book, you'll be armed with the basic skills and knowledge necessary to brew these healthy beverages safely at home.