| Raw Food Recipes: How and Why to Succeed at Being a Raw Vegan. Contributor(s): Kerr, Kevin (Author) |
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ISBN: 1511531568 ISBN-13: 9781511531566 Publisher: Createspace Independent Publishing Platform OUR PRICE: $13.29 Product Type: Paperback Published: April 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Raw Food - Cooking | Vegan |
| Physical Information: 0.4" H x 5.98" W x 9.02" (0.57 lbs) 188 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Why raw plant-based foods you may ask? How can they benefit me? If you're looking for the answers to these questions you've come to the right place Here are over 300 delicious raw vegan recipes Learn how to making everything from raw spaghetti, alfredo sauce, pizza, hummus, burgers, ketchup, mustard, barbecue sauce, hot sauce, bread, cookies, cakes, brownies, mayonnaise, juices smoothies, pies, salads, soups wraps, fermented foods, and so many more Not to mention some of the most life-changing knowledge that I have ever learned. Even a carnivore would love these recipes |