| The Art of Preserving Fruits: Jams, Jellies, Marmalades & More! Contributor(s): Ilagan, Les (Author) |
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ISBN: 1523370734 ISBN-13: 9781523370733 Publisher: Createspace Independent Publishing Platform OUR PRICE: $21.84 Product Type: Paperback - Other Formats Published: December 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Canning & Preserving |
| Physical Information: 0.31" H x 5.5" W x 8.5" (0.44 lbs) 118 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: LEARN HOW TO MAKE YOUR OWN JAM, JELLY, AND MARMALADE AT HOME! This book is a beginner's guide to preserving fruits and the basic home canning method. Sometimes we buy fruits more than what we need and can consume in days. If you find yourself in this situation, this is the best way to make use of your fresh fruits so they will not get spoiled and you get to enjoy them for a longer period. This book has a wonderful selection of delicious Jam, Jelly, Marmalade, Compote, Preserve, and Puree recipes. Try every recipe on this cookbook, and for sure you will find them useful when you need a:
Don't hesitate. Grab a copy of this fantastic cookbook NOW!
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