| Sashimi Contributor(s): Sebra, Richard (Author) |
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ISBN: 1532167792 ISBN-13: 9781532167799 Publisher: Discoverroo OUR PRICE: $31.15 Product Type: Library Binding - Other Formats Published: December 2020 |
| Additional Information |
| BISAC Categories: - Juvenile Nonfiction | People & Places - Asia - Juvenile Nonfiction | Cooking & Food |
| Dewey: 641.595 |
| LCCN: 2019955029 |
| Lexile Measure: 650 |
| Physical Information: 0.3" H x 6.2" W x 9" (0.45 lbs) 32 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: An overview of sashimi, from the origin of the food to how it is prepared and enjoyed today. Clear text and vibrant photos grab and hold readers' interest, and QR Codes in each chapter link to book-specific videos, activities, and more. Features include a table of contents, fun facts, Making Connections questions, a glossary, an infographic, and an index. Aligned to Common Core Standards and correlated to state standards. DiscoverRoo is an imprint of Pop , a division of ABDO. |