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Tex-Mex Takeout Cookbook: Favorite Tex-Mex Recipes to Make at Home (Texas Mexican Cookbook)
Contributor(s): Chang, Lina (Author)
ISBN: 1537413279     ISBN-13: 9781537413273
Publisher: Createspace Independent Publishing Platform
OUR PRICE:   $8.78  
Product Type: Paperback
Published: August 2016
Qty:
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Mexican
Physical Information: 0.21" H x 6" W x 9" (0.32 lbs) 100 pages
Themes:
- Cultural Region - Mexican
 
Descriptions, Reviews, Etc.
Publisher Description:

Prepare the Best Tex-Mex Takeout Recipes at home and experience the authentic flavors of Tex-Mex food.

Chili con carne, fajitas, tacos, and nachos are the iconic dishes of Tex-Mex cuisine. These are familiar dishes that many consider being comfort food. Like other cuisines adopted into American culture, Tex-Mex, short form for Texan-Mexican, is an exciting mix of flavors and spices from Mexican, Spanish, Native American, and Berber influences passed down through tradition over several centuries. It is a dynamic cuisine that is still evolving and incorporating new flavors; graciously adjusting to the tastes and needs of the times.



Inside this book, you'll find:

  • An introduction to Tex-Mex takeout cuisine
  • Ingredients used in Tex-Mex cooking
  • Cooking methods and tools used to prepare authentic Tex-Mex meals
  • 50 of the best Tex-Mex takeout recipes including:
    • Great appetizers, snacks and dips like the Queso Dip, the Bean & Cheese Nachos or the Chili Cheese Fries
    • Easy-to-prepare sandwiches and wraps like the Beef Quesadilla, the Shredded Chicken Burrito or the Santa Fe Wrap
    • Satisfying rice, salad and bowl recipes like the Chili Bowl or the Avocado Chicken Salad
    • Heartwarming soup recipes like the Caldo de Res or the Tortilla Soup
    • Classic taco recipes like the Carne Asada Tacos or the Fish Tacos
    • Favorite main dish recipes like the Picadillo or the Tex-Mex Pizza
    • Delightful desserts like the Caramel Flan or the Churros

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