| Rhode Island Beer: Ocean State History on Tap Contributor(s): Bennett, Ashleigh (Author), Martin, Kristie (Author), Larkin, Sean (Foreword by) |
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ISBN: 1540211975 ISBN-13: 9781540211972 Publisher: History Press Library Editions OUR PRICE: $30.59 Product Type: Hardcover Published: March 2015 |
| Additional Information |
| BISAC Categories: - History | United States - State & Local - New England (ct, Ma, Me, Nh, Ri, Vt) - Cooking | Beverages - Alcoholic - Beer - Business & Economics | Industries - Agribusiness |
| Dewey: 338.476 |
| Physical Information: 0.44" H x 6" W x 9" (0.90 lbs) 178 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Rhode Island may be the smallest state, but its brewing history packs a mighty punch. In the 1600s, Sergeant William Baulston opened up his public house in Providence, providing New Englanders with one of the first spots to imbibe homebrewed beer. Prohibition sank many operations, but Narragansett Brewery reemerged and continues to serve its signature lager. Today's growing number of craft brewers, including Foolproof and Grey Sail, are claiming Little Rhody for the beer renaissance. With a sudsy spirit of adventure and even some beer-infused recipes, the ladies behind TwoGirlsOneBeer.com present the rich, proud story of brewing in the Ocean State. |