Pittsburgh Drinks: A History of Cocktails, Nightlife & Bartending Tradition Contributor(s): McDevitt, Cody (Author), Enright, Sean (Author) |
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ISBN: 1540215571 ISBN-13: 9781540215574 Publisher: History Press Library Editions OUR PRICE: $31.49 Product Type: Hardcover - Other Formats Published: March 2017 |
Additional Information |
BISAC Categories: - History | United States - State & Local - Middle Atlantic (dc, De, Md, Nj, Ny, Pa) - Cooking | Beverages - Alcoholic- General - Cooking | History |
Physical Information: 0.5" H x 6" W x 9" (0.95 lbs) 194 pages |
Themes: - Locality - Pittsburgh, Pennsylvania - Geographic Orientation - Pennsylvania - Cultural Region - Mid-Atlantic |
Descriptions, Reviews, Etc. |
Publisher Description: Pittsburgh s drinking culture is a story of its people: vibrant, hardworking and innovative. During Prohibition, the Hill District became a center of jazz, speakeasies and creative cocktails. In the following decades, a group of Cuban bartenders brought the nightlife of Havana to a robust cafe culture along Diamond Street. Disco clubs gripped the city in the 1970s, and a music-centered nightlife began to grow in Oakland with such clubs as the Electric Banana. Today, pioneering mixologists are forging a new and exciting bar revival in the South Side and throughout the city. Pull up a stool and join Cody McDevitt and Sean Enright as they trace the history of Steel City drinking, along with a host of delicious cocktail recipes." |