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Culinary History of Montgomery County, Maryland
Contributor(s): Kousoulas, Claudia (Author), Letourneau, Ellen (Author)
ISBN: 1540251764     ISBN-13: 9781540251763
Publisher: History PR
OUR PRICE:   $44.99  
Product Type: Hardcover - Other Formats
Published: April 2022
Qty:
Additional Information
BISAC Categories:
- History | United States - State & Local - Middle Atlantic (dc, De, Md, Nj, Ny, Pa)
- Cooking | History
- Social Science | Agriculture & Food
Physical Information: 0.56" H x 6" W x 9" (1.04 lbs) 226 pages