| 20 Ways How to Cook Eintopf Contributor(s): Prochazka, Lukas (Author) |
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ISBN: 1541318455 ISBN-13: 9781541318458 Publisher: Createspace Independent Publishing Platform OUR PRICE: $5.69 Product Type: Paperback Published: December 2016 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - German |
| Physical Information: 0.07" H x 5.5" W x 8.5" (0.11 lbs) 34 pages |
| Themes: - Cultural Region - Germany |
| Descriptions, Reviews, Etc. |
| Publisher Description: Eintopf is an essential food of German cuisine. There is more than one recipe how to prepare it, because the name Eintopf refers to "one pot". All meals prepares in just one pot could be called Eintopf. This cookbook includes recipes how to prepare authentic German stews and soups in just one pot. |