| Why We Eat Grains Contributor(s): Reinke, Beth Bence (Author) |
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ISBN: 1541526848 ISBN-13: 9781541526846 Publisher: Lerner Classroom OUR PRICE: $8.54 Product Type: Paperback - Other Formats Published: August 2018 |
| Additional Information |
| BISAC Categories: - Health & Fitness | Diet & Nutrition - Diets |
| Dewey: 613.28 |
| LCCN: 2017053537 |
| Lexile Measure: 400 |
| Series: Bumba Books (R) -- Nutrition Matters |
| Physical Information: 0.2" H x 11.1" W x 3.9" (0.40 lbs) 24 pages |
| Accelerated Reader Info |
| Quiz #: 198732 Reading Level: 1.8 Interest Level: Lower Grades Point Value: 0.5 |
| Descriptions, Reviews, Etc. |
| Publisher Description: Grains contain fiber and vitamins for a healthy body Wheat, oats, rice, and other grains are part of a balanced diet. Carefully leveled text and colorful photographs teach early readers about nutrition and the importance of healthful eating. |