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Freshly baked bread at home in the oven.Cookbook 25 recipes for whole grain bread, multigrain bread, enriched bread, bagels, and crackers.Full Color
Contributor(s): Hart, Ryan (Author)
ISBN: 1546477470     ISBN-13: 9781546477471
Publisher: Createspace Independent Publishing Platform
OUR PRICE:   $12.74  
Product Type: Paperback - Other Formats
Published: May 2017
* Not available - Not in print at this time *
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Bread
- Cooking | Methods - Baking
Physical Information: 0.15" H x 8.5" W x 11.02" (0.46 lbs) 58 pages