| JamaicanEats magazine July 2015: Issue 1, July 2015 Contributor(s): Cameron, Grace (Author) |
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ISBN: 1547027703 ISBN-13: 9781547027705 Publisher: Createspace Independent Publishing Platform OUR PRICE: $11.39 Product Type: Paperback Published: June 2017 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Caribbean & West Indian |
| Physical Information: 0.12" H x 8.5" W x 11" (0.39 lbs) 48 pages |
| Themes: - Cultural Region - Caribbean & West Indies |
| Descriptions, Reviews, Etc. |
| Publisher Description: From jerk pork to hardough bread, in this issue we're spilling secrets on how to get the real taste of the Caribbean. Plus, get a whiff of breads from across the Caribbean and crazy-delicious sandwiches island style. |