| Art of Cookery Made Plain and Easy Contributor(s): Glasse, Hannah (Author) |
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ISBN: 1557094624 ISBN-13: 9781557094629 Publisher: Arcadia Publishing (SC) OUR PRICE: $18.95 Product Type: Paperback - Other Formats Published: June 1998 Annotation: The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts. |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - European |
| Dewey: 641.5 |
| LCCN: 97000096 |
| Physical Information: 0.88" H x 5.08" W x 7.94" (0.81 lbs) 336 pages |
| Themes: - Theometrics - Secular |