| Eat Your Science Homework: Recipes for Inquiring Minds Contributor(s): McCallum, Ann (Author), Hernandez, Leeza (Illustrator) |
|
 |
ISBN: 157091298X ISBN-13: 9781570912986 Publisher: Charlesbridge Publishing OUR PRICE: $15.26 Product Type: Hardcover - Other Formats Published: August 2014 |
| Additional Information |
| BISAC Categories: - Juvenile Nonfiction | Science & Nature - Experiments & Projects - Juvenile Nonfiction | Cooking & Food - Juvenile Nonfiction | Technology - How Things Work | Are Made |
| Dewey: 507.8 |
| LCCN: 2013022070 |
| Lexile Measure: 830 |
| Series: Eat Your Homework |
| Physical Information: 0.4" H x 8.5" W x 10.62" (0.94 lbs) 48 pages |
| Accelerated Reader Info |
| Quiz #: 166985 Reading Level: 5.7 Interest Level: Middle Grades Point Value: 1.0 |
| Descriptions, Reviews, Etc. |
| Publisher Description: Hungry readers discover delicious and distinct recipes in this witty companion to Eat Your Math Homework. Beginning with an overview of the scientific method and a primer in lab (sorry, kitchen) safety, this light-hearted cookbook will inspire a hunger for knowledge A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside six kid-friendly recipes which encourage experiental learning and visual thinking, side-bars encourage readers to also experiment and explore outside of the kitchen. A review, glossary, and index make the entire book easy to digest. |