Limit this search to....

New Orleans Classic Brunches
Contributor(s): Wohl, Kit (Author)
ISBN: 1589808401     ISBN-13: 9781589808409
Publisher: Pelican Publishing Company
OUR PRICE:   $17.96  
Product Type: Hardcover
Published: March 2012
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - American - Southern States
- Cooking | Regional & Ethnic - Cajun & Creole
- Cooking | Courses & Dishes - Brunch & Tea Time
Dewey: 641.52
LCCN: 2011277614
Series: Classic (Pelican)
Physical Information: 0.52" H x 8.73" W x 8.79" (1.11 lbs) 96 pages
Themes:
- Cultural Region - South
- Geographic Orientation - Louisiana
- Cultural Region - Deep South
- Cultural Region - Mid-South
- Cultural Region - Southeast U.S.
 
Descriptions, Reviews, Etc.
Publisher Description:

A New Orleans tradition, any time of day.


Celebrate the Big Easy with this collection of fifty classic brunch recipes from legendary restaurants such as Brennan's, Dooky Chase's, and Antoine's. From beignets with cafe au lait to grits and grillades, these recipes sparkle for any occasion. Tips, techniques, and inside secrets accompany each lusciously photographed recipe.

Contributor Bio(s): Wohl, Kit: -

Kit Wohl is an author and artist with a passion for the culinary arts. She works with chefs, restaurants, and hotels across the country, and her artwork is held in collections across the Americas and Europe and includes chandeliers, railings, and sculptures. New Orleans Icons: Iron Lace is her twelfth book. Arnaud's Restaurant Cookbook: New Orleans Legendary Creole Cuisine, published by Pelican in 2005, received national acclaim, and The P&J Oyster Cookbook was named Cookbook of the Year by New Orleans Magazine. Her books in the Classics Series include New Orleans Classic Creole Recipes, New Orleans Classic Celebrations, New Orleans Classic Cocktails, New Orleans Classic Brunches, New Orleans Classic Desserts, New Orleans Classic Appetizers, New Orleans Classic Seafood, and New Orleans Classic Gumbos and Soups. Wohl and Billy, her husband, live in the Big Easy.