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EATiQuette's the Main Course on Table Service: Skills & Tips for Becoming a Confident Efficient Professional Server
Contributor(s): Rothschild, David (Author)
ISBN: 1591130425     ISBN-13: 9781591130420
Publisher: Booklocker.com
OUR PRICE:   $24.65  
Product Type: Paperback
Published: October 2001
Qty:
Annotation: Learn waiter/waitress skills, become more polished and professional, and get a taste of the "restaurant lifestyle" with this comprehensive, easy-to-read waitstaff training manual written by a veteran waiter/trainer.
Additional Information
BISAC Categories:
- Business & Economics | Industries - Hospitality, Travel & Tourism
Dewey: 642
Physical Information: 0.58" H x 5.54" W x 8.48" (0.64 lbs) 220 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
Learn waiter/waitress skills, become more polished and professional and get a taste of the "restaurant lifestyle" with this comprehensive, easy-to-read waitstaff training manual written by a veteran waiter/trainer. As valuable a tool as your favorite order-taking pen or five-turn corkscrew