Salsas and Dips: Over 100 Recipes for the Perfect Appetizers, Dippables, and Crudit's (Small Bites Cookbook, Recipes for Guests, Entert Contributor(s): Fennimore, Mamie (Author) |
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ISBN: 1604337664 ISBN-13: 9781604337662 Publisher: Cider Mill Press OUR PRICE: $17.06 Product Type: Paperback Published: March 2018 |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Appetizers - Cooking | Courses & Dishes - Sauces & Dressings - Cooking | Specific Ingredients - Herbs, Spices, Condiments |
Dewey: 641.814 |
LCCN: 2017277391 |
Series: Art of Entertaining |
Physical Information: 0.7" H x 6.5" W x 7.9" (1.20 lbs) 256 pages |
Descriptions, Reviews, Etc. |
Publisher Description: From classic tomato salsa to baked goat cheese dip with honey drizzle, Salsas and Dips is packed with delicious ideas for any craving or occasion! Dress up every meal - or snack - with some extra flavor from Salsas and Dips! From classic dip and salsa recipes to bold new creations, cooks with any level of experience can recreate over 100 mouthwatering recipes for every occasion or event, with shopping lists and entertainment tips to match. What's more, this book is full of delicious dippables, like homemade potato chips, chocolate-covered pretzels, and grilled chicken skewers. Inside you'll find: *Chipotle and Adobo Salsa *Roasted Tomato Salsa *Baba Ganoush *Tiramisu Dip *Cheese Twists *Edamame Hummus *Broccoli Cheddar Dip *Watermelon Salsa *Cookie Dough Dip *Whipped Ricotta Dip *Tortilla Chips *Jicama and Apple Salsa Sure to please all palates, Salsas and Dips will help you add that punch of extra flavor to any meal! |