Limit this search to....

The Gluten-Free Bible: The All-In-One Guide to Enjoying Fabulous Food Without Gluten
Contributor(s): Publications International Ltd (Author)
ISBN: 1605537233     ISBN-13: 9781605537238
Publisher: Publications International, Ltd.
OUR PRICE:   $13.48  
Product Type: Paperback - Other Formats
Published: September 2010
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Health & Healing - Allergy
- Cooking | Health & Healing - Gluten-free
- Cooking | Cooking For Kids
Dewey: 641.563
LCCN: 2010925559
Physical Information: 0.87" H x 8.13" W x 9.48" (2.05 lbs) 256 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
The Gluten-Free Bible is the all-in-one guide to enjoying fabulous food without gluten.
  • Over 100 recipes, including pizza, cookies, cakes, and more!
  • The cookbook's 22-page introduction helps you understand gluten, how to read a food product labels and to stock your kitchen cabinets with gluten-free products, how to make gluten-free flour mixes, and tips for gluten-free kids.
  • ​Many recipes are dairy-free, too! - indicated on applicable recipes.
  • You'll find color photos of finished food dishes, plus photo help with tricky procedures, such as shaping gluten-free dough.
  • Recipe chapters: Smart Starts, Small Plates, Safe Kid Stuff, Baking Without, Hot & Hearty, Ethnic Adventures, and Sweets & Treats.
  • Some of the recipes included: Apple Crepes, Cheese Souffle, Southwestern Meatloaf, Cajun Chicken & Rice, Strawberry Shortcake, Mixed Berry Crisp.
  • Try easy recipes with quinoa, chickpea flour, and rice noodles.
  • 256 pages