| The River Cottage Booze Handbook Contributor(s): Wright, John (Author), Fearnley-Whittingstall, Hugh (Introduction by) |
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ISBN: 1607747855 ISBN-13: 9781607747857 Publisher: Ten Speed Press OUR PRICE: $19.80 Product Type: Hardcover - Other Formats Published: April 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Beverages - Alcoholic- General - Cooking | Beverages - Alcoholic - Beer - Cooking | Methods - Canning & Preserving |
| Dewey: 641.22 |
| LCCN: 2014025664 |
| Series: River Cottage Handbooks |
| Physical Information: 1" H x 5.3" W x 8.1" (1.10 lbs) 256 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: A thoroughly practical guide to making wine, beer, cider, and infusions at home. In this compact, handsome guide, the inimitable John Wright details exactly how easy--and fun--it is to brew beer, wine, cider, herbal spirits, and fruit liqueurs at home, with ample information, tips, and recipes for novice and advanced homebrewers alike. Each section starts with an introduction to essential techniques and methods, before sharing more than 75 recipes for delicious beverages like sparkling elderflower wine, mead, cherry plum wine, lager, blackberry whiskey, and mulled cider--with a hangover cure thrown in for good measure. With an introduction from Hugh Fearnley-Whittingstall, full-color photographs throughout, and an authoritative, witty author leading the way, The River Cottage Booze Handbook is the ultimate modern homebrewer's book. |