| Vegan Beans from Around the World: Adventurous Recipes for the Most Delicious, Nutritious, and Flavorful Bean Dishes Ever Contributor(s): Kinser, Kelsey (Author) |
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ISBN: 1612432859 ISBN-13: 9781612432854 Publisher: Ulysses Press OUR PRICE: $14.36 Product Type: Paperback - Other Formats Published: March 2014 |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Natural Foods - Cooking | Regional & Ethnic - International - Cooking | Vegan |
| LCCN: 2013957410 |
| Physical Information: 0.5" H x 6.4" W x 8.9" (0.55 lbs) 200 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Whip up delicious high-protein, high-fiber vegan and vegetarian meals using beans varieties and recipes from all around the world crafted by chef Kelsey Kinser. Hearty, protein-rich and delicious, beans are the perfect base for countless delectable dishes. Bringing them all together in a single volume, Vegan Beans from Around the World covers every taste sensation, including: -Boston Baked Beans -Southwestern Chili -Mexican Refried Beans -Cuban Black Beans -Colombian Red Beans -African Curried Black-Eyed Pea & Coconut Soup -Greek Lentil Salad -Tuscan White Bean Soup -Dutch Split Pea Soup -South Indian Dal Tadka -Korean Mung Bean Salad -Japanese Red Bean Ice Cream |