The Whoopie Pie Book: 60 Irresistible Recipes for Cake Sandwiches from the Founder of the Violet Bakery Contributor(s): Ptak, Claire (Author) |
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ISBN: 1615190392 ISBN-13: 9781615190393 Publisher: Experiment OUR PRICE: $14.36 Product Type: Paperback - Other Formats Published: October 2011 |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Desserts - Cooking | Courses & Dishes - Pastry - Cooking | Methods - Baking |
Dewey: 641.865 |
LCCN: 2011930200 |
Physical Information: 0.57" H x 6.58" W x 9.01" (1.13 lbs) 160 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Make way, cupcakes--it's whoopie pie time Everyone is falling in love with America's classic sandwich treat--two soft cookies with a creamy filling. Now, baker extraordinaire Claire Ptak, a pastry alum of Berkeley's famed Chez Panisse and proprietor of Violet, her own baking company, takes the humble whoopie pie to new heights. Here are 60 irresistible recipes--made with fresh, seasonal ingredients--that show home bakers how to make the components for more than two dozen distinctive, flavorful whoopie pies: - Classic whoopie pies, including Chocolate with Fluffy Marshmallow Filling, Chocolate Chip with Chocolate Marshmallow Filling, and Carrot Cake with Cream Cheese The Whoopie Pie Book will inspire and guide every time the whoopie-pie urge hits |
Contributor Bio(s): Ptak, Claire: - CLAIRE PTAK grew up in Inverness, California, and worked for three years at Chez Panisse, as a pastry cook and then a pastry chef. Her acclaimed baking company and café, Violet, sells whoopie pies, cupcakes, and other popular serving-size desserts, all crafted with a focus on organic and seasonal ingredients. Prince Harry and Megan Markle have asked Claire to create a lemon elderflower cake for their May wedding. |