| Dumplings All Day Wong: A Cookbook of Asian Delights from a Top Chef Contributor(s): Wong, Lee Anne (Author) |
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ISBN: 1624140599 ISBN-13: 9781624140594 Publisher: Page Street Publishing OUR PRICE: $21.59 Product Type: Paperback - Other Formats Published: August 2014 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Asian |
| Dewey: 641.595 |
| LCCN: 2013922991 |
| Physical Information: 0.69" H x 8.06" W x 9.13" (1.82 lbs) 256 pages |
| Themes: - Cultural Region - Asian |
| Descriptions, Reviews, Etc. |
| Publisher Description: BECOME A DUMPLING MASTER WITH HELP FROM A TOP CHEF Making delicious, unique dumplings has never been easier with celebrity chef Lee Anne Wong's most coveted recipes and techniques. Each recipe in Dumplings All Day Wong will have you creating one-of-a-kind dumplings that wow your family and friends. Folds such as Potstickers, Gyozas, Shumai, Har Gow, Wontons and more, along with countless fillings and different cooking methods such as steaming, pan-frying, baking or deep-frying, allow you to create awe-inspiring dumplings in innumerable ways. With friends and family begging to come over and try a new dumpling recipe from the master again and again, this book will be a go-to in your kitchen for years to come. |