| Patterns in Food Contributor(s): Felix, Rebecca (Author) |
|
 |
ISBN: 1631889206 ISBN-13: 9781631889202 Publisher: Cherry Lake Publishing OUR PRICE: $25.03 Product Type: Library Binding - Other Formats Published: January 2015 |
| Additional Information |
| BISAC Categories: - Juvenile Nonfiction | Cooking & Food - Juvenile Nonfiction | Mathematics - Geometry - Juvenile Nonfiction | Concepts - Size & Shape |
| Dewey: 152.142 |
| LCCN: 2014029999 |
| Lexile Measure: 340 |
| Series: 21st Century Basic Skills Library: Patterns All Around |
| Physical Information: 0.3" H x 8.1" W x 8.1" (0.50 lbs) 24 pages |
| Accelerated Reader Info |
| Quiz #: 174978 Reading Level: 1.6 Interest Level: Lower Grades Point Value: 0.5 |
| Descriptions, Reviews, Etc. |
| Publisher Description: This Level 2 guided reader illustrates examples of patterns found in different foods. Students will develop word recognition and reading skills while learning to identify how repeating shapes, colors, or lines form a pattern. |