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Asian Cooking: Stir-Fries, Bowls, Noodles, Snacks, Drinks and More
Contributor(s): Publications International Ltd (Author)
ISBN: 1640304479     ISBN-13: 9781640304475
Publisher: Publications International, Ltd.
OUR PRICE:   $14.38  
Product Type: Hardcover - Other Formats
Published: December 2018
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Asian
- Cooking | Regional & Ethnic - Thai
- Cooking | Regional & Ethnic - Chinese
Dewey: 641.595
LCCN: 2018276530
Physical Information: 0.9" H x 8.4" W x 9.6" (2.10 lbs) 192 pages
Themes:
- Cultural Region - Asian
 
Descriptions, Reviews, Etc.
Publisher Description:
From authentic Asian to Asian-ish, this collection of accessible recipes will be your guide to exploring the delicious flavors of Asian cooking.
  • A wide variety of wok and noodle favorites like fried rice, Thai curries and sesame noodles along with meat and fish main dishes and a selection of soups, salads and appetizers to round out any meal.
  • Also a chapter of delicious Indian inspired recipes filled with chickpeas, curry, warm spices and cool sauces.
  • Chapters include: Snacks & Drinks; Salads, Soups & Vegetables; From the Wok; Bowls; Noodles; Meat, Chicken & Seafood; and Indian Inspired.
  • Every recipe is accompanied by a full-color photo.
  • 192 pages