| 12 Biggest Breakthroughs in Food Technology Contributor(s): Ventura, Marne (Author) |
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ISBN: 1645822990 ISBN-13: 9781645822998 Publisher: Top Rank OUR PRICE: $40.66 Product Type: Hardcover Published: July 2024 This item may be ordered no more than 25 days prior to its publication date of July 15, 2024 |
| Additional Information |
| BISAC Categories: - Juvenile Nonfiction | Cooking & Food |
| Dewey: 664.009 |
| LCCN: 2023052873 |
| Physical Information: 48 pages |