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The Food Lab: Better Home Cooking Through Science
Contributor(s): López-Alt, J. Kenji (Author), Chamberlain, Mike (Read by)
ISBN: 1665208929     ISBN-13: 9781665208925
Publisher: Tantor Audio
OUR PRICE:   $44.99  
Product Type: Compact Disc - Other Formats
Published: October 2019
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - General
- Technology & Engineering | Food Science - General
Dewey: 664.07