Wood Pellet Smoker and Grill Cookbook: Complete Pitmaster Book for Smoking and Grilling Meat, Ultimate Smoker Cookbook for Ultimate BBQ: Book 2 Contributor(s): Murphy, Roger (Author) |
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ISBN: 1671259149 ISBN-13: 9781671259140 Publisher: Independently Published OUR PRICE: $18.27 Product Type: Paperback - Other Formats Published: December 2019 |
Additional Information |
BISAC Categories: - Cooking | Methods - Barbecue & Grilling - Cooking | Methods - Outdoor |
Physical Information: 0.29" H x 7.5" W x 9.25" (0.54 lbs) 134 pages |
Descriptions, Reviews, Etc. |
Publisher Description: The All New Wood Pellet Grill Cookbook with Amazing and Irresistible Recipes The essential how-to guide for your wood pellet smoker, use this complete guide to smoke all types of meat, seafood, veggies, and game. A complete cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe. The only guide you will ever need to professionally smoke a variety of food, including beef, pork, ham, lamb, fish and seafood, chicken and turkey, vegetables, and game recipes such as:
The book includes photographs of every finished meal, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat. |