Tastes Like Chicken: A History of America's Favorite Bird Contributor(s): Rude, Emelyn (Author) |
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ISBN: 1681774658 ISBN-13: 9781681774657 Publisher: Pegasus Books OUR PRICE: $15.26 Product Type: Paperback - Other Formats Published: November 2017 * Not available - Not in print at this time * |
Additional Information |
BISAC Categories: - Cooking | History - Cooking | Essays & Narratives - Technology & Engineering | Agriculture - Animal Husbandry |
Dewey: 636.500 |
Physical Information: 0.9" H x 5.6" W x 8.6" (0.83 lbs) 288 pages |
Descriptions, Reviews, Etc. |
Contributor Bio(s): Rude, Emelyn: - Emelyn Rude has been a food writer for TIME and Vice and media manager for some of New York City's most acclaimed chefs and restaurateurs. She is a contributor to National Geographic's "The Plate" and is a National Geographic Young Explorer. This is her first book. |