| The Air Fryer Cookbook Contributor(s): Williams -. Sonoma Test Kitchen (Author) |
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ISBN: 1681880164 ISBN-13: 9781681880167 Publisher: Weldon Owen OUR PRICE: $13.46 Product Type: Hardcover Published: June 2016 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Special Appliances - Cooking | Methods - Frying |
| Dewey: 641.77 |
| Physical Information: 0.5" H x 6.3" W x 7.9" (0.60 lbs) 56 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: From the Williams-Sonoma Test Kitchen comes The Airfryer Cookbook--your foolproof guide to working with the bestselling Philips Viva Digital Airfryer. Preparing healthier fried, baked, roasted, and grilled foods has never been easier, or more delicious. Much more than a frying device, the Philips Viva Digital Airfryer can also be used for baking, roasting, and grilling. Recipes for innovative snacks, main dishes, desserts and more include: French Toast Sticks with Berry Compote; Spinach Baked Eggs; Banana-Walnut Bread; Thai Red Curry Fish Fillets; Cheesy Baked Rigatoni; Kale Chips; and Samosas with Cilantro Sauce. The Airfryer's patented Rapid Air Technology uses hot air flow, of temperatures ranging from 180 -390 F, to quickly cook delicious, crisp food. In this helpful primer, you'll find step-by-step instructions for using the Aifryer, accompanying accessories, tips and tricks, and more than 20 easy recipes for a variety of lightened-up and quick-cooking dishes. This innovative, countertop appliance will revolutionize the way you cook For the Airfryer user and home chef, this cookbook is an ideal resource. |
