My Bread Journal: Blank Line Chef Recipe Notebook College Ruled Diary for Good Homemade Cooking Contributor(s): Smith, Joanne (Author) |
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ISBN: 1686232462 ISBN-13: 9781686232466 Publisher: Independently Published OUR PRICE: $7.19 Product Type: Paperback Published: August 2019 * Not available - Not in print at this time * |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Bread |
Physical Information: 0.26" H x 5.98" W x 9.02" (0.38 lbs) 122 pages |