| The Physiological Theory of Fermentation Contributor(s): Pasteur, Louis (Author) |
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ISBN: 1719480575 ISBN-13: 9781719480574 Publisher: Createspace Independent Publishing Platform OUR PRICE: $8.99 Product Type: Paperback Published: May 2018 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Science | Natural History |
| Physical Information: 0.24" H x 5" W x 7.99" (0.26 lbs) 114 pages |
